check_box_outline_blankSelect Manual Brew on the Pico. Read PicoBrew.com Online Instructions.
check_box_outline_blankConnect hoses together. Pico S and Pro require a Keg Adapter Kit. Remove inline filter mesh on Pico S and Pro.
check_box_outline_blankSelect Start Manual Brew.
check_box_outline_blankPlace all grain in the Grain Bag and place bag in Step Filter, using Hops Cradle to protect the drain port.
check_box_outline_blankFill Step Filter with 5L water, place lid on Step Filter (always use the lid), insert Step Filter in Pico.
check_box_outline_blankRemove the Grain Bag from the Step Filter and set aside to drain, add reserved wort back into Step Filter. Discard grain.
check_box_outline_blankAdd ${stepLocationItems(recipe.type)[step.location].text} bag to Step Filter.
check_box_outline_blankSet Target Temp to: ${ step.temp | tofixed(1)} F (${ fToC(step.temp) | tofixed(1)} C). Set Hold Time to: ${ step.time } M. Start Step.
check_box_outline_blankConnect both hose ends to clean and sanitized keg.
check_box_outline_blankDrain wort from Step Filter into Keg.
check_box_outline_blankRemove Adjunct Bags from Step Filter, Rinse the Step Filter, Insert Empty Step Filter and Lid back in Pico.
check_box_outline_blankRun Circulation through keg for 10 minutes.
check_box_outline_blankDrain back into keg, cool the keg, rinse the Pico.